Overview
SAVAKNIFE Paring Knife — Small Blade, Big Precision
Specification
Steel
EN 1.4116 Stainless Steel (Hardness: 58-59 HRC)
Handle
Wood (Oak)
Sheath
No
Blade Dimensions:
- Length: 125 mm
- Width: 20 mm
- Thickness: 2 mm
Description
In every kitchen, there’s a knife that earns its place through quiet reliability. The SAVAKNIFE Paring Knife is that blade — compact, balanced, and crafted to deliver absolute control where it matters most.
Forged from stainless steel EN 1.4116, hardened to 58–59 HRC, and ground to a razor-fine 0.1 mm behind the edge, it performs the delicate tasks that define great cooking — peeling, trimming, and shaping fruits and vegetables with clean, precise motion. Each knife is hand-sharpened to a lively, aggressive edge that holds its bite through daily use.
Handle styles bring choice and character:
- Oak Wood Handle — shaped for comfort, treated with tung oil, and sealed with carnauba wax for natural warmth and durability.
Ideal for:
- Vegetable and herb slicing
- Fine chopping and dicing
- Food preparation across Asian and European cuisine
Light in the hand but grounded in purpose, the Nakiri is a knife for those who appreciate clarity in motion — every cut deliberate, every slice true.
Handmade in Ukraine. Forged for precision, balance, and everyday reliability.










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