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Japanese style set #3
$209.00
| SAVAKNIFE Premium 6-Piece Kitchen Knife Set + Ceramic Honing Rod — professional cryo-treated knife set for total kitchen performance. Includes Yanagiba, Chef, Nakiri, Butcher, and two Paring knives, all forged from cryo-treated EN 1.4116 stainless steel (58–59 HRC) and hand-sharpened to 0.1 mm behind the edge at a 40° angle for clean, controlled slicing. A 1200-grit ceramic honing rod is included to keep every blade sharp. Choose between oak wood or ABS handles. Handmade in Ukraine — crafted for precision, balance, and endurance. |
SKU:
#1800343881-1-1-1-1-1-1-1-2-1-1-1-1-1-1-1-1-1-1-1-1-1
Categories: Available Knives, Custom Knives, Kitchen Knives, Knives
Specification
Steel
EN 1.4116 (Hardness: 58-59 HRC)
Handle
- Plastic (ABS)
- Wood (Oak)
Sheath
No
SAVAKNIFE Yanagiba
Blade:
- 215 mm × 30 mm × 2 mm
Handle:
- 120 mm
Use:
Long clean slicing for sushi and sashimi.
SAVAKNIFE Chef Knife
Blade:
- 170 mm × 49 mm × 2 mm
Handle:
- 120 mm
Use:
Daily all-purpose knife for multiple ingredients.
SAVAKNIFE Nakiri
Blade:
- 155 mm × 50 mm × 2 mm
Handle:
- 120 mm
Use:
Fast chopping of vegetables and greens.
SAVAKNIFE Butcher Knife
Blade:
- 150 mm × 28 mm × 2 mm
Handle:
- 120 mm
Use:
Precision meat trimming and bone work.
SAVAKNIFE Paring Knife №1
Blade:
- 110 mm × 20 mm × 2 mm
Handle:
- 100 mm
Use:
Peeling and detail cutting.
SAVAKNIFE Paring Knife №2
Blade:
- 85 mm × 20 mm × 2 mm
Handle:
- 100 mm
Use:
Decorative slicing and finishing tasks.
Handle Options
• Oak wood with metal pins • ABS plastic, durable and hygienic
Gift included
Ceramic honing rod — 1200 grit
Working length: 180 mm
Description
Created for chefs who expect excellence from every tool, the SAVAKNIFE Premium 6-Piece Set delivers a perfect harmony of form, balance, and sharpness. Each blade is hand-forged from cryo-treated EN 1.4116 stainless steel, hardened to 58–59 HRC, and sharpened to 0.1 mm behind the edge at a 40-degree angle for surgical precision and long-term durability.
Every knife is hand-finished to ensure a clean, aggressive slice — gliding through meat, fish, and vegetables with minimal resistance. The included 1200-grit ceramic honing rod (180 mm working length) keeps edges razor-sharp between sharpenings.
Set Includes:
- Yanagiba (215 mm) — long, slim blade for sushi and sashimi; single clean cuts that preserve texture.
- Chef Knife (170 mm) — the essential all-purpose knife for meat, vegetables, and greens.
- Nakiri (155 mm) — fast, efficient chopping of vegetables and herbs.
- Butcher Knife (150 mm) — precise trimming and controlled work around bone.
- Paring Knife № 1 (110 mm) — for peeling and detailed preparation.
- Paring Knife № 2 (85 mm) — compact blade for decorative slicing and fine finishing.
Handle Options:
- Oak Wood — strengthened with metal pins, treated with tung oil and carnauba wax for comfort and durability.
- ABS Plastic — moisture-resistant, hygienic, and reliable under daily kitchen use.
Perfect for:
- Complete kitchen workflow from prep to plating
- Professional kitchens, restaurants, or home chefs
- Precision cutting of meat, fish, and produce
Each knife reflects SAVAKNIFE’s core philosophy — professional tools for everyday performance, hand-crafted to stand the test of time.
Handmade in Ukraine. Forged for precision. Built to endure.
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Vendor Information
- Store Name: SavaKnife
- Vendor: SavaKnife
- Address:
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