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  • SavaKnife — Ukrainian bladesmith Maksym Sava forging handcrafted knives in his workshop
  • SavaKnife — Ukrainian bladesmith Maksym Sava forging handcrafted knives in his workshop
  • SavaKnife — Ukrainian bladesmith Maksym Sava forging handcrafted knives in his workshop

Chef’s Knife No.3

$112.00

SAVAKNIFE “Chef’s Knife No.3” — professional chef’s knife made of Böhler N690 steel (60–61 HRC).
Crafted for high-performance kitchen work, this knife features a thin hand grind, hand-sharpened edge, and a 192 × 52 mm blade that ensures smooth, controlled cutting across vegetables, herbs, meat, and fish. Available with Teak, Redwood, Mascaré, or Bog Oak premium hardwood handles.
Handmade in Ukraine — precision, balance, and long-lasting sharpness.

SKU: #1800343881-1-1-1-1-1-1-1-2-1-1-1-1-1-1-1-1-1-1-1-1-1-1-1-1-1-1-1-1 Categories: , , ,

Overview

SAVAKNIFE “Chef’s Knife No.3” — Precision, Balance, and Long-Lasting Sharpness

Specification

Steel

Böhler N690 (Hardness: 60–61 HRC)

Handle

  • Light Tree (Teak)
  • Red – Tree (Redwood)
  • Ebony Tree (Bog Oak)
  • (Mascaré wood)

Sheath

No

Blade dimensions:

  • Length: 192 mm
    • Width: 52 mm
    • Thickness: 2.5 mm

Description

The SAVAKNIFE “Chef’s Knife No.3” is a professional-grade kitchen knife designed for chefs who demand smooth cutting, consistent performance, and exceptional control. Forged from Böhler N690 steel and hardened to 60–61 HRC, it delivers long-lasting edge retention, excellent stability, and the durability required for daily culinary work.

The thin hand grind and hand-sharpened edge allow the blade to glide effortlessly through vegetables, herbs, boneless meat, and fish with minimal resistance. Its balanced 192 × 52 mm geometry provides reliable knuckle clearance, efficiency in long prep sessions, and the precision needed for detail cuts.

Premium Handle Options (125 mm):
  • Teak — naturally moisture-resistant, stable, and comfortable in hand.
  • Redwood — dense, smooth, and visually elegant.
  • Mascaré Wood — expressive grain with a distinctive natural pattern.
Bog Oak — deep, dark, textured wood with timeless appeal.

Ideal for:

  • Fast vegetable slicing

  • Chopping herbs and greens

  • Preparing boneless meat and fish

  • Processing ingredients for main dishes

  • Precision cuts requiring control and balance

Advantages of Chef’s Knife No.3:

  • Premium N690 steel with exceptional edge retention

  • Smooth, aggressive cutting thanks to hand sharpening

  • Stable, comfortable balance for extended workflow

  • Wide selection of premium hardwood handles

  • Ergonomic blade height for safe, efficient motion

  • Refined geometry for fast, productive cutting

  • Fully hand-assembled with meticulous SAVAKNIFE quality

Bold, sharp, and built with intention, the Chef’s Knife No.3 embodies SAVAKNIFE’s dedication to craftsmanship and performance.

Handmade in Ukraine. Crafted for an effective kitchen.

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Vendor Information

  • Store Name: SavaKnife
  • Vendor: SavaKnife
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